The Station

Pardoo Station is a 200,000-hectare working cattle property covering a diverse range of landscapes from rich tidal flats to rolling spinifex plains.

Caravan Park facilities are based at the property’s historic homestead and cater for domestic and international experience seekers, caravaners, campers, families, backpackers and corporate clients.


Station facilities include large campground and caravan park, swimming pool, shared amenities blocks, laundry, barbeque area, fire pit, wash down bay and two dump stations.

Station store

The station store is open daily and stocks food staples, as well as fishing gear, bait, ice, alcohol, cold drinks, ice creams and merchandise to ensure you have everything you need to make your stay enjoyable.

Opening Hours

Monday to Sunday: AM 9:00am to 11:00am ::: PM 2:00pm to 6:00pm


The station has a barbeque area available. Camp kitchen currently unavailable.

Buffet meals from our chefs are available by pre-payment at the Station Store.


Given our northern location, temperatures are generally warm year-round, however cooler evenings are experienced during our busy period between June and September.

Average minimum and maximum temperatures range between 12 and 32 degrees Celsius between June and September and 17 and 37 degrees Celsius between October and May.

Guests are encouraged to bring their own sun protection and insect repellent. Stocks are also available at the station store.


There is good Telstra mobile phone coverage at the caravan park and most of the fishing areas.


Fuel is not available at the station, please plan ahead.

Getting here

Vehicle access to Pardoo Station is via gravel Pardoo Road (13 kilometers), accessible via the Great Northern Highway.

How to get here

Download a printable copy of this map